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Bebe Beard works as a night cook in a roadside grill on mile 56 of the Dalton Highway. During the day she forages for greens. Dan Osterman works as the lodging chamber-person. On his off hours he explores the landscape by foot and with paint. They wear 100% deet and the bear bells.
Godspeed my adventurous friend as you head into the Alaska wilds.
ReplyDeleteThanks Ann Marie - when I return we will definitely share a cup at "Thinking".
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